30 / 04 / 2018
The European Commission in cooperation with the Bulgarian Presidency and the Agricultural University of Plovdiv organises the FOOD 2030 High Level Event entitled ” Research & Innovation for Food and Nutrition Security – Transforming our food systems” that will take place in Plovdiv, Bulgaria on 14-15 June 2018.
The event will aim at answering how the drivers of sustainability, resilience, responsibility, diversity, competitiveness and inclusiveness, can deliver on the FOOD 2030 priorities and Sustainable Development Goals. In addition to the main event, there will be a number of side events planned on 13 June.
For registration, programme and more information are available here.